Cookery School / Demonstration

Masterclass: South East Asia

5th Jun 2021
Location: The Cookery School at The Grand, York, The Grand, York, Station Rise, York, North Yorkshire, YO1 6GD, United Kingdom
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Tom Yum Soup with Salmon and Prawns Beef Massaman Curry with Lemongrass and Coconut Rice Chargrilled Broccoli and Cashews with Chilli and Garlic Roasted Pineapple, Filipino Rum Spiced Syrup Explore dishes from Thailand, Vietnam and Philippines with this Masterclass course. The class is perfect for those looking to expand their knowledge of South East Asian cuisine, as the Chef Tutor takes your though authentic flavours and techniques with delicious recipes that can be easily recreated at home without specialist equipment and hard to find ingredients. Our full day classes provide six hours of learning and development, as you prepare two dishes and enjoy an interactive demonstration of the third before sitting down to enjoy them with a glass of wine.

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