Training

 

Level 3 (Intermediate) Food Safety

CIEH Level 3 Award in Supervising Food Safety in Catering                                                   

(replaces the intermediate food safety courses)

Duration:               3 Days

Date:                    Monday 29th, 30th & 31st March

Venue:               The Royal York Hotel and Events Centre, York

Timings:               9:30am to 4pm

Cost                     £240.00 plus vat per person - Includes extensive course book, examination & certification.

Includes refreshments - no lunch provided.

 

1 day Level 2 Food Safety courses:

Thursday 29th April

Wednesday 30th June

Tuesday 14th September

Tuesday 30th November

 

The above courses are taking place at Meltons Too, Walmgate

 

 

Basic Health & Safety

 

Course title:       1 Day - CIEH Level 2 Award in Health & Safety in the Workplace  (replaces the Foundation Health & Safety course)

Venue:                 Meltons Too, Walmgate, York

Date:                     Monday 17th May

Time:                     9:30 to 16:00

Cost                       £65.00 plus VAT per person  - Includes course book, examination & certification.

 

Includes refreshments - no lunch provided.

 

For more information or to book a place or places, please contact Alison King at Kings Safety Training. Tel 01904 761791 or email info@kingssafety.co.uk

Please note that for larger groups we can run courses in-house at a time and date to suit your business.

 

Other Courses - available from Kings Safety Training:

 

Food Safety:                     

Food Safety Awareness

HACCP in Catering

Safer Food Better Business

Food Allergies & Your Business

 

Health & Safety:             

Health & Safety in the Workplace

Manual Handling

Risk Assessment

COSHH

Infection Control

Health & Safety in Health & Social Care

 

Please note that open courses are subject to minimum numbers, in-house courses can be delivered on request - call for details.